My recipe is Open a box of Stouffer's Stovetop Stuffing and follow the directions. But I've had some truly amazing homemade varieties made by other people. Some have chunks of turkey inside. Some have boiled eggs. Some have hot peppers. One had raisins. One especially infamous dish from my younger days had all the celery (didn't care for that one).
So, with US Thanksgiving fast approaching, what are your favorite varieties, even if you don't necessarily know the recipe?